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Salmonella being feared to Contaminate Cadbury Chocolatesby MT Bureau - June 24, 2006 - 1 comments
More than a million Cadbury chocolate bars are in the process of being taken off the shelves as it is feared that they may be contaminated with salmonella. According to the company, it had agreed to recall seven of its most popular products in the UK after consultation with the Food Standards Agency. The products feared to be affected include: 250g Dairy Milk Turkish, Dairy Milk Caramel, Dairy Milk Mint, Dairy Milk 8 chunk, 1kg Dairy Milk bar, 105g Dairy Milk Buttons Easter Egg and 10p Freddo bar. As said by a Cadbury spokesman, "This is being done purely as a precautionary measure, as some of these products may contain minute traces of salmonella. "Cadbury has identified the source of the problem and rectified it, and is taking steps to ensure these particular products are no longer available for sale." However, Cadbury also mentioned that anyone who had eaten a chocolate bar over the past few days should not be concerned. Despite the fear of contamination it can be said without any doubts that the company has been manufacturing chocolate for more than 100 years and has always treated public wellbeing as its "highest priority". |
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This is really scary. Having read the news, chances are that confidence in Cadbury remains shaken and it will be hard to let children again consume Dairy Milk varities.